Save A refreshing, light dessert featuring layers of juicy mixed berries and fluffy whipped cream. Perfect for a simple, sweet evening treat thats both satisfying and easy to prepare.
This parfait reminds me of warm summer nights when my family enjoyed fresh berries from the garden layered with homemade whipped cream.
Ingredients
- Berries: 1 cup (150 g) strawberries hulled and sliced 1 cup (125 g) blueberries 1 cup (125 g) raspberries 1 tablespoon lemon juice 2 tablespoons honey or maple syrup (optional to sweeten berries)
- Whipped Cream: 1 cup (240 ml) heavy cream cold 2 tablespoons powdered sugar 1 teaspoon vanilla extract
- Garnish (optional): Fresh mint leaves Extra berries
Instructions
- Step 1:
- In a medium bowl combine the strawberries blueberries and raspberries. Drizzle with lemon juice and honey or maple syrup (if using). Gently mix and set aside for 5 minutes to macerate.
- Step 2:
- In a separate bowl whip the cold heavy cream with powdered sugar and vanilla extract using an electric mixer or whisk until soft peaks form.
- Step 3:
- To assemble layer spoonfuls of the mixed berries and whipped cream alternately in serving glasses or bowls. Repeat layers until all ingredients are used finishing with a dollop of whipped cream on top.
- Step 4:
- Garnish with fresh mint leaves and extra berries if desired. Serve immediately.
Save Preparing this dessert always brings our family together, sharing stories and enjoying the sweet treats on warm evenings.
Notes
You can add crushed meringue or granola for added texture and pair it well with a chilled glass of Moscato or Prosecco.
Required Tools
Mixing bowls electric mixer or whisk serving glasses or bowls spoon
Allergen Information
Contains dairy (heavy cream) This recipe is gluten-free If using store-bought vanilla extract or sweeteners check labels for allergens
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This berry parfait is a quick delightful dessert that impresses guests and comforts your family alike.
Recipe FAQs
- → Can I use frozen berries for this parfait?
Yes, frozen berries can be used but should be thawed and drained to avoid excess liquid that could affect the texture.
- → How do I make dairy-free whipped cream?
You can substitute heavy cream with chilled coconut cream whipped until fluffy for a dairy-free alternative.
- → What sweeteners work best with the berries?
Honey or maple syrup gently sweeten the berries without overpowering their natural flavors.
- → Can I prepare this parfait in advance?
It’s best assembled shortly before serving to maintain the cream’s texture and berry freshness.
- → What garnish complements this dessert?
Fresh mint leaves and extra berries add flavor and a visually appealing touch to the parfait.