Browse Every Recipe - Page Number 19

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A vibrant serving of Pasta Alla Norma plated with perfectly al dente rigatoni, fresh basil leaves, and crumbles of salty ricotta salata, capturing a rustic Italian meal.
Pasta Alla Norma #163

Tender roasted eggplant with rich tomato sauce and salty ricotta salata—a vibrant taste of Sicily ready in 50 minutes.

A close-up of creamy ricotta and savory ziti layered with hearty tomato sauce, ready to serve with a side salad.
Freezer Make-Ahead Baked Ziti #164

Comforting Italian pasta bake with layers of ziti, tomato sauce, ricotta, and melted mozzarella. Freezer-friendly for busy weeknights.

Savory Chicken and Leek Pie served in a rustic dish, with a crisp, buttery crust brushed with egg wash.
Chicken and Leek Pie #165

Tender chicken and leeks in a creamy herb sauce with smoky bacon, encased in golden flaky pastry.

A close-up of Winter Pasta with Sausage and Fennel, topped with grated Parmesan and red pepper flakes.
Winter Pasta with Sausage and Fennel #166

Warming pasta with sweet fennel and savory sausage in a light aromatic sauce, ready in 20 minutes.

Crispy Smashed Gyozas appetizer, golden brown and ready for dipping sauce.
Smashed Gyozas Crispy Perfection #167

Crispy pan-fried dumplings with pork filling and tangy dipping sauce. Quick weeknight meal ready in 30 minutes.

A close-up of French Lentil Salad with Broccolini and Soft-Cooked Eggs, featuring vibrant green broccolini and jammy yolks on a rustic plate.
French Lentil Salad With Broccolini #168

Tender French lentils with crisp broccolini and jammy soft-cooked eggs, finished with tangy Dijon vinaigrette.

A warm bowl of Roasted Red Pepper Soup topped with golden, crunchy croutons and fresh herbs.
Roasted Red Pepper Soup Crispy Croutons #169

Vibrant soup with roasted peppers, subtle harissa heat, and satisfying crunchy croutons.

A close-up of creamy Potato Leek Soup in a rustic bowl, topped with fresh chives and crispy bacon crumbles.
Creamy Potato Leek Soup #170

Velvety smooth blend of Yukon Gold potatoes and sweet leeks in a rich, seasoned broth. An elegant yet simple dish finished with your choice of seafood or bacon.

A comforting bowl of creamy roasted tomato soup features a rich swirl of cream, served warm on a rustic wooden table.
Creamy Roasted Tomato Soup #171

Vibrant roasted tomatoes blended into a silky, creamy bowl finished with crisp croutons