Santas Sack Candy Avalanche (Printable)

A colorful holiday spread featuring chocolates, cookies, gummies, and crunchy treats for festive gatherings.

# What You'll Need:

→ Chocolates & Candies

01 - 1 cup red and green M&Ms
02 - 1 cup assorted holiday chocolate truffles
03 - 1 cup peppermint bark pieces
04 - 1 cup candy canes, mini or crushed
05 - 1 cup gummy bears or holiday gummies
06 - 1 cup chocolate-covered pretzels
07 - 1 cup marshmallows, mini or shaped

→ Cookies & Crunchy Treats

08 - 1 cup holiday sugar cookies, mini or cut-out shapes
09 - 1 cup gingerbread men cookies, mini size
10 - 1 cup shortbread cookies

→ Savory & Salty Additions

11 - ½ cup roasted salted nuts (almonds, cashews, or pecans)
12 - ½ cup popcorn, plain or caramel

→ Decorations

13 - Red and green sprinkles, edible glitter, or gold foil-wrapped chocolate coins as desired

# Directions:

01 - Select a large wooden board, platter, or tray to serve as the base.
02 - Place the largest items such as cookies and chocolate-covered pretzels on one section of the board to create an overflowing sack effect.
03 - Position clusters of assorted chocolates, truffles, and peppermint bark in and around the cookies, allowing them to spill outward naturally.
04 - Distribute M&Ms, gummies, and marshmallows to fill gaps and provide colorful texture.
05 - Add roasted salted nuts and popcorn for contrast and balance to the sweetness, if desired.
06 - Top the display with candy canes and apply decorative touches such as sprinkles or gold foil-wrapped coins.
07 - Serve immediately, or cover loosely and store in a cool, dry place until ready to present.

# Expert Advice:

01 -
  • Appeals to all ages
  • Customizable with your favorite candies
02 -
  • Contains milk, soy, wheat (gluten), tree nuts, and possible peanuts depending on candy selection
  • Always check individual candy and cookie labels for allergens
03 -
  • Use a variety of colors and textures for visual appeal
  • Balance sweet and savory items for contrast
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